SANTA BARBARA (NATURAL)
Notes: Chocolate covered almonds, dried strawberry, salted caramel, red grapes
Varietal: Variedad Colombia
Roast: Medium Roast
Farmer: Echavarria Family
Santa Barbara is an intensely sweet coffee and an amazing all rounder that can be enjoyed both in espresso and filter, with fruity flavours and a long aftertaste.
Santa Barbara Estate is composed of 5 sister farms that lie across three neighbouring, geographical regions – Santa Barbara, Fredonia and Amagá. The estate was established in the 1980s by Don Pedro Echavarria, who knew the importance of climate and location in growing a successful farm.