KOJI
Notes: Prune, blueberry, blood orange, bourbon whiskey, dried pineapple, maple syrup, liquorice candy
Varietal: Pink Bourbon
Process: Koji Natural
Drying Process: Sun-dried
Roast: Medium Roast
Region: Tolima
Farmer: Elias and Shady Bayter
Altitude: 1,500 masl
Weight: 250g
OUR THOUGHTS
We've waited a long time to be able to bring our new Koji processed coffee to the UK, and we're very excited to finally release it. Koji is a rich and complex coffee with notes of prune, blueberry, blood orange, bourbon whiskey, dried pineapple, maple syrup and liquorice candy.






